3 Ingredient Peanut Butter Cookies

I had a recipe for peanut butter cookies, that only used 3 things to make them. I have misplaced it and was wondering if anyone would happen to know what it is. I believe it used 1 cup sugar, 1 cup peanut butter, but I can not remember what the third thing was. Also, my husband is diabetic, could I replace the sugar with Splenda? Thank you in advance.

By Cindy

Answers:

3 Ingredient Peanut Butter Cookies

Here's the CD Kitchen URL

http://www.cdkitchen.com/recipes/recs/32/3Ingredient_Peanut_Butter_Cookies6730.shtml

It's 1 egg, 1 cup sugar and 1 cup peanut butter. Enjoy! (10/27/2009)

By Liz

3 Ingredient Peanut Butter Cookies

Those cookies are delicious. They take 1 cup sugar, 1 cup peanut butter and 1 egg. Bake for 10-13 minutes at 350 degrees F.
(10/28/2009)

By Nancy

3 Ingredient Peanut Butter Cookies

Don't use regular Splenda for this recipe, use Splenda for baking. I baked these using regular Splenda. I had to throw them away because they were terrible. I called the company and was told to use the Splenda for baking when baking cookies. I never did try the Splenda for baking because of the expense. I used regular sugar and they were great. (10/28/2009)

By it's.only.me

3 Ingredient Peanut Butter Cookies

The recipe I have says to add 1 tsp. vanilla also. Emeril makes them with chocolate chips. I have made them with regular splenda. They weren't as good as with sugar but were edible. (10/28/2009)

By Linda from Bloomington, IL

3 Ingredient Peanut Butter Cookies

I don't know, but could you use honey? (10/29/2009)

By Heather Krucker

3 Ingredient Peanut Butter Cookies

• 1 cup sugar
• 1 egg
• 1 cup of peanut butter

Make balls (I use a melon scoop so they are the same size), criss cross, bake at 350 degrees F for about 8 minutes. Let cool 2 minutes before removing from sheet. Ungreased cookie sheet! (10/29/2009)

By Jo