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5 Bean Baked Beans


  • 1 can lima beans (16 oz.)
  • 1 can red kidney beans (16 oz.)
  • 1 can white navy beans (16 oz.)
  • 1 can chick beans (16 oz.)
  • 1 can black beans (16 oz.)
  • 2 cans Bush's Best Baked Beans (24 oz. each)
  • 2 lbs. smoked sausage
  • 1 cup brown sugar
  • 1 large onion
  • 1/2 cup molasses
  • 1 bottle Heinz smoked barbecue sauce (16 oz.)


Drain the liquid off the lime beans, kidney beans, white navy beans, chicken beans, black beans and place in large pan. Add the Bush's baked beans and mix all of the beans together. In a skillet, chop up and cook the smoked sausage with the brown sugar. Remove the sausage mixture from the pan and put it in the beans. Simmer the onions in the sausage drippings. Add the onions, molasses and BBQ sauce to the pan and stir together. Bake at 350 degrees F for 1-1 1/2 hours. Stir every half hour.


By Robin from Washington, IA


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