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Apple Fritters

Ingredients

  • 2 1/2 cups all purpose flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 cup non-fat dry milk
  • 1/3 cup sugar
  • 2 eggs
  • 4 cups water
  • 2 cups apples (chopped and pared)
  • Cooking oil
  • Sugar

Directions

In a mixing bowl, combine first 5 ingredients. Lightly beat eggs with water; add to dry ingredients and stir just until moistened. Fold in apples. In a skillet, heat oil to 375 degrees. Drop batter by teaspoonsful into oil and fry until golden brown. Drain on paper towels. Roll in sugar. Serve warm.

Yield: 40 fritters

By Robin

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