- 1-1/2 cups all-purpose flour
- 3/4 cup sugar
- 1-1/2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 cup milk (2% ok)
- 1/3 cup butter, melted
- 1 egg, slightly beaten
- 1 cup finely chopped apple
Heat oven to 375 degrees F. Combine flour, sugar, baking powder and cinnamon in medium bowl. Add all remaining ingredients. Stir just until flour is moistened. Spoon batter into greased 12-cup muffin pan. Bake for 18 to 23 minutes or until lightly browned. Let stand 5 minutes, remove from pan.
Note: These muffins can also be made in the Texas size muffin pans, but you'll get 6 muffins instead of 12.
By Connie from Cotter, AR
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