Apricot Crisp Recipes

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A fruit crisp is a delicious way to use up extra fruit. This page contains apricot crisp recipes.

Solutions: Apricot Crisp Recipes

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Nutty Apricot Crisp

Ingredients:

1 (29 oz.) can apricot halves, with syrup
1 pkg. butter pecan cake mix
1/2 cup butter or margarine, melted
1 cup flaked coconut
1 cup chopped pecans or walnuts

Directions:

Heat oven to 350 degrees F. Layer ingredients in order listed in ungreased 9x13 inch pan. Bake 55-60 minutes. Let stand at least 15 minutes before serving. Serve warm or cool with whipped cream or ice cream.

By Robin from Washington, IA

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