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Bean and Cornbread Casserole Recipes

February 3, 2011

This is easy, healthy, cheap, and tasty!

Ingredients:

Directions:

In a large saucepan, fry the onion in a little oil till translucent. Add beans and salsa and cook for another minute or two.

In a medium bowl, mix all other ingredients. Let sit for 5 minutes and stir again. Pour bean mixture in a greased dish (I use Pyrex dishes) and pour cornmeal mixture on top.

Bake at 400 degrees F for 30-35 minutes. Serve warm with guacamole on the side if desired.

Enjoy!

Servings: 4
Time:10 Minutes Preparation Time
30 Minutes Cooking Time

Source: On my blog:

By Lisa from Halifax, NS

 
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Silver Post Medal for All Time! 361 Posts
February 5, 2008

Brown hamburger and onion. Combine with remaining ingredients. Pour into a 9x13-inch baking pan. Make thin cornbread mixture of Jiffy Mix and pour on top.

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Bake at 425 degrees F about 1/2 hour or until done.

 
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