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Broccoli Salad


Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Yields: 6 servings

Ingredients

  • 5 cups fresh chopped broccoli
  • 1 pound bacon - cooked and crumbled
  • 1 cup raisins
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons white wine
  • vinegar
  • 1 red onion, chopped
  • 1 cup sunflower nuts

Directions

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.

In a large bowl, combine the broccoli, bacon, onion, nuts and raisins. Whisk together the mayonnaise, sugar and vinegar. Pour dressing over broccoli mixture, toss and refrigerate.

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This tastes just like the Broccoli salad sold at Super Wal-Mart deli's

By Donna from Elkhorn, WI

Answers:

Broccoli Salad

I make this, but leave out the fresh onion (I use onion powder, it's faster and doesn't make me tearful) and don't use quite as much bacon. I also, use red wine vinegar, that hubby and I both prefer. We love this stuff! It goes over very well at potlucks!! (10/24/2006)

By badwater

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