- 1 graham cracker crust (chocolate crust is really good, too)
- 1 pt. hot milk
- 1 cup brown sugar
- 2 Tbsp. cornstarch
- 2 Tbsp. flour
- 1/2 tsp. salt
- 2 egg yolks
- 3 Tbsp. butter
- 1 tsp. vanilla
Mix in bowl and pour hot milk slowly over it and cook until thick. Pour into graham cracker crust.
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