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Cabbage and Beef Casserole

Ingredients

  • 1 lb. ground beef
  • 1/2 cup onion, chopped
  • 1 cup chopped green pepper
  • 4 cups chopped cabbage (1/2 head)
  • 1 cup raw regular white rice
  • 1 can tomato sauce
  • 1 can tomato paste
  • 2 cups water
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 bay leaf

Directions

Brown beef in large skillet, stirring to break up meat. Add onion, green pepper, cabbage, and rice. Stir in tomato sauce, tomato paste, water, salt, pepper, and one bay leaf. Heat mixture to boiling; reduce heat. Cover and simmer about 25 minutes or until rice is tender. Serves 4-6.

By Robin from Washington, IA

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Answers:

Cabbage and Beef Casserole

I've had this casserole. It's really tasty and satisfying. (05/13/2009)

By PIKKA

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