Cheese Ball

Ingredients:

  • 1 (8 oz.) pkg. softened cream cheese
  • 1 Tbsp. mayonnaise
  • garlic salt, to taste
  • 3/4 cup chopped stuffed green olives
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  • 3/4 cup bacon bits

Directions:

Mix well, form into a ball and roll in chopped nuts. Chill before serving.

By Robin from Washington, IA

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January 7, 2011 Flag
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Ingredients

  • 2 packages cream cheese (8 oz. each)
  • 1 stick margarine
  • 1 cup cubed or grated Velveeta cheese
  • 1 cup grated cheddar cheese
  • 1 package real dried beef, chopped
  • 1 package smoked beef, chopped

Directions

Put cheeses and margarine in large mixing bowl and beat until fairly smooth. Stir in beef reserving some to put on outside of ball. Mold.

By Robin from Washington, IA

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