- 2 lbs. hamburger
- 2 cans tomato paste (6oz. size)
- 2 Tbsp. chili powder
- 2 Tbsp. paprika
- 6 cans water (tomato paste cans)
- onion and dash of garlic salt
- 2 Tbsp. salt
- 2 cans kidney beans
Cook hamburger and tomato paste, water and onion and garlic salt for 1 hour. Then add chili powder, salt and paprika. Continue cooking 15 minutes, then add 2 cans kidney beans. Simmer 30 minutes.
By Robin from Washington, Ia
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