Chili Con Queso
- 1 tsp. chopped onion
- 1/4 stick margarine, melted
- dash garlic powder
- Tabasco sauce, to taste
- 1 jar taco sauce
- 1 lg. package Velveeta cheese, cubed
Saute' onion in margarine in skillet. Add garlic powder, Tabasco and taco sauce, mixing well. Add cheese gradually, stirring constantly until melted. Serve warm with tostados.
By Robin from Washington, IA
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