Chocolate Eclair Dessert


This is SOOOO fast and easy! Excellent for company, pot luck, or just family!

Prep Time: 15 Minutes

Ready In: 15 Minutes

Yields: 12 servings

Ad

Ingredients

  • 2 individual packages graham crackers
  • 2 (3 oz.) packages instant vanilla pudding mix
  • 3 cups milk
  • 1 (8 oz.) container frozen whipped topping, thawed
  • 1 (16 oz.) package prepared chocolate frosting

Directions

Line the bottom of a 9x13-inch pan with graham crackers. In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Top all with a final layer of graham crackers and frost with chocolate frosting. Refrigerate until serving.

Tip: I put can of frosting in the microwave for 30 seconds. Stir and pour!

By Donna Rae from Elkhorn, WI

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Chocolate Eclair Dessert
Categories
January 19, 2011
Guides
Coffee and dessert reception.
Coffee and Dessert Wedding Reception Ideas
No-Bake Eclair Cake Recipes
No-Bake Eclair Cake Recipes
Chocolate fondue
Chocolate Fondue Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 3, 2016 at 12:12:28 PM on 10.0.2.176 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!