Easy homemade cake that tastes great.
Sift flour and sugar into a large mixing bowl; set aside. In a small saucepan, mix margarine, water and cocoa together. Bring to a rapid boil and pour over sugar and flour. Mix well with a electric mixer. Add buttermilk, eggs, baking soda and vanilla; mix well and pour into greased and floured 18x12-inch sheet pan. Bake 20 minutes at 350 degrees F.
For icing, in small saucepan, combine margarine, cocoa and milk. Bring to a boil, remove from heat. Add enough powdered sugar to get a smooth icing texture. Ice cake while hot.
|Time:||15 Minutes Preparation Time|
20 Minutes Cooking Time
Source: Family recipe
By trixie118 from Turbotville, PA
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