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Food and Recipes > Recipes > Baking & Desserts > Breads on August 01, 2012
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Chris' Apple Bread

My husband makes this bread for my 5 year-old often. It's a family favorite and never lasts long. As you can see, someone stole a slice before we could even get a picture :).

Ingredients:

  • 2 cups flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 cup butter softened
  • 1 cup sugar (we like to substitute 1/2 cup brown sugar and 1/2 cup sugar)
  • 2 eggs
  • 2 cups finely chopped apple (we use the peeler/corer/slicer to make quick work of this)
Ingredients for Chris' Apple Bread

Directions:

    Preheat oven to 350 degrees F. Grease one 9x5 inch loaf pan.

    Bowl of dry ingredients for Apple Bread

    Mix flour, baking powder, baking soda, salt, cloves, and cinnamon.

    Bowl containing creamed margarine, sugar, and egg for Apple Bread

    In a large bowl, beat margarine, sugar, and 1 egg until smooth.

    Adding 2nd egg to wet ingredients for Apple BreadAdding vanilla to wet ingredients for Apple Bread

    Add second egg and stir in vanilla.

    Adding apples to Apple Bread batter

    Stir in apple.

    Adding dry ingredients to wet apple bread ingredients

    Add flour mixture and mix until moist. Pour apple bread batter into loaf pan Apple Bread batter in loaf pan

    Spread in loaf pan.

    Finished Apple Bread

    Bake 50-60 minutes. Let stand 10 minutes and remove from pan. Cool on rack. Makes 1 loaf.

Servings: 12
Prep Time: 20 Minutes
Cooking Time: 50-60 Minutes

By Stephanie from Hillsboro, OR

1x1 graphic

Feedback

Read feedback for this post below. Click here to post feedback.

09/19/2012

Supebrly illuminating data here, thanks!

By
08/19/2012

350 degrees F

By
08/15/2012

What temperature in oven?

By
08/14/2012

Thanks! Let me know how it turns out!

By
08/05/2012

This looks delicious. I'm giving you a thumbs up as I will be making this with my gluten free flour ASAP and I'm sure it will be good.

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