This page contains Christmas sweets recipes. Whether they are just for you and your family or part of a gift to someone, these sweet treats are sure to be a hit this Christmas.
Lorraine Hooper from Lola Cookies and Treats teaches you how to make classic Christmas peppermint bark. Be sure to watch the related videos for additional steps and more holiday sweets treats.
Prepare a baking sheet by lining it with aluminum foil and spraying the foil with nonstick cooking spray. Set it aside.
Prepare two baking sheets by lining them with parchment paper. Preheat the oven to 200 degrees F. Mix the sugar and cornstarch together in a small bowl.
Peppermint kisses are meringues and they are so easy and so good, you'll make them over and over.
I am looking for the recipe for Irish potato candy.
This recipe is made with crushed peppermint candy and milk chocolate bars.
A favorite of my mom's. She made it every Christmas!
Mix all ingredients except nuts into a large saucepan. Cook to soft ball stage (about 236 degrees F). Remove from heat and let set to chill without stirring until cool so that it feels barely warm.
Two ingredients and super easy!
Place both chocolates, the butter, and the cream in a large microwave-safe bowl. Microwave until the chocolate is melted, stirring after every 45 seconds to prevent overheating.
Peppermint Bark Seven-Cup Crunch
I have seen snack mixes like this for sale and I decided to try making it myself. After a bit of experimenting, I came up with this recipe!
Dissolve yeast and sugar in the lukewarm water. Scald 1 cup milk. Add the 3 beaten eggs to the slightly cooled scalded milk. Then add to yeast mixture.
I love this recipe! It is easy to make and both my daughters (4 and 5 1/2 years) love helping make them for the Christmas Bake Sale at church every year!
Boil for 5 minutes, the sugar, margarine and milk. Remove from heat and add remaining ingredients. Let set up.
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