I got this recipe from a friend some time ago and have made it countless times. It's a request from my grown children and their wives. Now they are serving it to their friends and getting rave reviews as well.
We are having 50 people over for Christmas including snacks and a meal. Each family takes turns hosting, we have had sloppy joe's one year and the next we had lasagna which both worked out great but I want to make something unique that can be kept warm or served cold as there are so many people we all kind of eat when we feel like it.
It was with some trepidation that I approached the topic of roasting a turkey.I wondered if our readers needed yet another recipe for turkey in November when the cover of nearly every cooking magazine is adorned with a picture-perfect browned bird, while the editors struggle to convince us that, (at last!), the definitive recipe for the perfect Thanksgiving turkey is contained within.
Instead of ordering an expensive ham for the holidays from your local gourmet store you can make your own honey baked ham at home and save a fortune! Here's how...
So, you've decided on having ham for Christmas dinner this year but you don't want to stick with a plain baked ham? Glazing or spicing up your ham can add just the right festive touch!
