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Coffee Cake

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. instant vanilla pudding
  • 4 eggs
  • 1/2 cup oil
  • 1 cup sour cream
  • 1/2 cup nuts
  • 2 Tbsp. flour
  • 1/2 cup sugar
  • 2 tsp. cinnamon

Directions

Combine cake mix, pudding, eggs, oil and sour cream and mix until well blended. Combine nuts, flour, sugar and cinnamon. Alternate the 2 mixtures. Cut through several times to marbleize. Bake at 350 degrees F for 55 minutes in a greased and floured angel food or bundt cake pan.

By Robin

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