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Cream Cheese Brownies

Category Brownies
Cream Cheese Brownies
If you love the flavor of chocolate and cream cheese, why not combine them into a batch of delicious cream cheese brownies. This page contains cream cheese brownies recipes.
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By 2 found this helpful
September 10, 2012
You can't get any better than chocolate and cream cheese together! These are super yummy!

Ingredients:

  • 1 cup margarine
  • 4 squares unsweetened chocolate
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  • 2 cup sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 1 1/2 cup flour
  • 1/2 tsp. salt
  • 1 cup chopped nuts, opt.

Filling:

  • 1 (8 oz.) pkg. cream cheese
  • 1/2 cup sugar
  • 1 tsp. cinnamon
  • 1 egg
  • 1 1/2 tsp. vanilla

Directions:

Heat oven to 350 degrees F. Grease 9x13 inch pan.

Melt margarine and chocolate in saucepan over low heat, stirring constantly until melted. Cool.

Beat chocolate mixture, sugar, eggs, and vanilla in large mixer bowl on medium speed. Beat in flour and salt on low speed about 1/2 minute. Return to medium speed for a minute. Stir in nuts, if desired.

Spread half the dough in pan. Spread with cream cheese filling. Gently spread remaining dough over filling. Swirl through dough with a spoon in an over and under motion for a marbled effect.

Bake until wooden toothpick comes out clean. About 30-40 minutes.

Servings: 9-12
Prep Time: 20 Minutes
Cooking Time: 30-40 Minutes

By Robin from Washington, IA

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Comment Was this helpful? 2

June 5, 20060 found this helpful
Ingredients
  • 1 package cream cheese, softened
  • 1/3 cup sugar
  • 1 egg
  • 2 Tbsp. flour

Directions

Prepare One-Bowl Brownies as directed (see recipe below), using 4 eggs. Spread in prepared pan. Beat cream cheese, sugar, egg and flour in same bowl until well blended. Spoon mixture over brownie batter. Swirl with knife to marbleize. Bake 40 minutes.

One Bowl Brownies

Ingredients

  • 4 squares unsweetened chocolate
  • 3/4 cup margarine or butter
  • 2 cups sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 cup flour
  • 1 1/2 cups chopped walnuts (opt.)

Directions

Heat oven to 350 degrees F. Microwave chocolate and margarine in large bowl on high 2 minutes or until margarine is melted. Stir until chocolate is completely melted. Stir sugar into chocolate until well blended. Mix in eggs and vanilla. Stir in flour and walnuts until well blended. Spread in greased foil lined 9x13 pan. Bake 30-35 minutes or until toothpick inserted in center comes out with fudge crumbs. Do not overbake! Cool in pan. Cut into squares.

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By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
February 28, 2012
These are yummy and rich!

Ingredients:

  • 1 cup margarine
  • 4 squares unsweetened chocolate
  • 2 cups sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 1 1/2 cup flour
  • 1/2 tsp. salt
  • 1 cup chopped nuts
Filling:
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 cup sugar
  • 1 tsp. cinnamon
  • 1 egg
  • 1 1/2 tsp. vanilla

Directions:

Heat oven to 350 degrees F. Grease 9x13 inch pan. Melt margarine and chocolate in saucepan over low heat, stirring constantly until melted. Cool.

Beat chocolate mixture, sugar, eggs and vanilla in large mixer bowl on medium speed. Beat in flour and salt on low speed about 30 seconds. Return to medium speed for one minute. Stir in nuts.

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Spread half the dough in pan. Spread with cream cheese filling. Gently spread remaining dough over filling. Swirl through dough with a spoon in an over and under motion for a marbled effect. Bake until wooden toothpick comes out clean, about 30-40 minutes.

Servings: 9-12
Prep Time: 20-30 Minutes
Cooking Time: 30-40 Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes
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