Cream Cheese Crescents

Robyn

Ingredients:

• 2 cans Pillsbury butter crescent rolls
• 2 8 ounce packages of cream cheese softened
• 1 cup sugar or Splenda
• 1 tsp vanilla
• 1/4 cup butter, melted
• 1/4 cup cinnamon sugar for sprinkling

Steps:

1. Unroll and spread 1 can crescent rolls on bottom of un-greased pan.
2. Combine softened cream cheese, sugar, and vanilla.
3. Spread mixture over crescent rolls.
4. Unroll and spread remaining crescent rolls over mixture.
5. Spread melted butter over the top.
6. Sprinkle with cinnamon/sugar. (1/4 cup sugar to 1 tsp. cinnamon)
7. Bake at 350 degrees F for 20-30 minutes.

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