Crockpot Pork Ribs

Ingredients:

• 3lb boneless Pork Ribs
• 1 large onion, sliced
• 1 1/2 cups BBQ sauce (homemade or storebought)
• 1 tsp. pepper

Directions:

Add ribs, oinion and pepper to the crockpot and cook on low for 6 hours or high for 4 hours.

Drain excess liquid from crockpot using a spoon, ladle or baster. Then add BBQ sauce and cook for 2 more hours on low or 1 more hour on high. After this time you can serve an enjoy!

You can simplify this recipe by simply adding all the ingredients at the start but I prefer removing the liquid so that the ribs are less soupy and the BBQ flovor is less watered down. This recipe freezes well!

By Lewis from Port Orchard, WA