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Crumb Cake

Parent Crumb Cake

Ingredients

  • 1 1/2 cup brown sugar
  • 1/2 cup butter
  • 2 cups flour
  • 1 tsp. soda
  • 1 cup sour milk

Directions

Combine brown sugar, butter and flour until crumbles. Save out 1 cup. To rest of mixture add soda and milk. Put in cake pan. Sprinkle one cup of crumbs over the top. Bake at 350 degrees F for 20-25 minutes and serve with whipped cream.

By Robin from Washington, IA

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