Easy and delicious. 2:1 ratio
- 2 cups self rising flour
- 1 cup whipping cream
Mix, roll out and cut or drop by tablespoon. Preheat oven 400 degrees F. Bake 20 minutes.
By LadyL1 from Brentwood, TN
This sounds good to me. I have tried, but can't make a biscuit that you can eat. Will surely try this one. Thanks for sharing. (10/14/2009)
By Virginia Pride
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