Ingredients and Directions
This is a quick meal that my entire family enjoys. We make this recipe using Italian bread but it can just as easily be made with French bread.
Split a loaf of Italian bread lengthwise. Spread a light coating of butter or margarine over the top of each half and broil until just toasted. Top with your favorite pizza or spaghetti sauce, pizza toppings and cheese. Broil again until cheese is melted. Let cool for 2-3 minutes and then cut into slices.
As a family of 4 we make half of each long piece of bread just the way each individual wants it.
Note: If you omit the first step (toasting the bread) the sauce will soak into the bread instead of staying on top.
By Karen from NH
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