Brown meat and drain. Stir in tomato juice, onion, garlic, tomato paste, Worcestershire sauce, oregano, parsley, salt and pepper. Simmer 20 minutes, stirring occasionally. Lightly grease 9x13 inch pan. Layer 1/2 of uncooked noodles, sauce and cheese. Repeat layering. Top with parsley, cover with foil and bake for 30 minutes at 350 degrees F. Let stand 20 minutes before cutting.
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