Easy Sauerkraut Casserole

Ingredients

  • 1 lb. hamburger (at least 85%-15% is preferable)
  • 1 small onion, chopped
  • 2 cans Campbell's Cream of Chicken soup
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  • 1 medium size can sauerkraut (14.5 ounces)
  • 1 cup of uncooked small shell macaroni

Directions

Brown hamburger and onion together, add all other ingredients and bake in a covered casserole for 1 hour at 350 degrees F. Serves 4-6.

I also add in a small container of sliced mushrooms, drained, because I like them! But this is optional.

By Mary Jo from St. Paul, MN

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