Easy Sauerkraut Casserole

Ingredients

• 1 lb. hamburger (at least 85%-15% is preferable)
• 1 small onion, chopped
• 2 cans Campbell's Cream of Chicken soup
• 1 medium size can sauerkraut (14.5 ounces)
• 1 cup of uncooked small shell macaroni

Directions

Brown hamburger and onion together, add all other ingredients and bake in a covered casserole for 1 hour at 350 degrees F. Serves 4-6.

I also add in a small container of sliced mushrooms, drained, because I like them! But this is optional.

By Mary Jo from St. Paul, MN