This is another great, heart-healthy recipe!
Total Time: 75 minutes
Yield: 4-6 servings
- 1 can salmon ($1.49)
- 1 can cream of chicken soup ($.89)
- 1/2 cup milk
- 2 eggs
- 1 cup cracker crumbs
- 1 tsp celery flakes
- Stir well and pour into greased casserole dish.
- Bake at 350 degrees F for 45 minutes.
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