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Showing 1-10 of 32 Articles
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| Keeping Track of What Is in Your Freezer
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I keep track of items in my freezer by using a dry erase marker and writing directly on the outside of the freezer door what I have inside. The pens come in 4 colors so I have 1 color for a 4 month rotation of food.
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| Posted on: 12/03/2009 | 1 Feedback(s) |
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| Can You Freeze Harvard Beets?
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Can you freeze Harvard beets?
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| Posted on: 11/09/2009 | 1 Feedback(s) |
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| Freezing Canned Corned Beef
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Can you freeze canned corned beef?
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| Posted on: 11/08/2009 | 3 Feedback(s) |
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| Keep an Inventory List of Your Freezer Contents
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Make a list of the food in your freezer and type into a word processing program on your computer. Remember to use a print that is easy to read; Times News Roman is an easy to read print.
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| Posted on: 11/04/2009 | 1 Feedback(s) |
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| Freeze Leftover Liquids in Empty Water Bottles
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To save leftover broth or juice that is about to expire, or any sauces or juices that you want to save; use your empty water bottles. This will work great for Thanksgiving, when you are making broth from the very last remnants of the turkey.
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| Posted on: 10/30/2009 | 1 Feedback(s) |
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| Make Your Freezer Work For You: Jams, Jellies And Pickles
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By Debra Frick
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 There are many ways of preserving food. You can can it or you can dehydrate it, but if you have a freezer, you have a world of possibilities. The freezer is not just for storing your meat and TV dinners anymore.
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| Posted on: 10/20/2009 | 2 Feedback(s) |
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| Double Bag to Prevent Freezer Burn
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I love using zip lock bags for freezing meats and sauces, but do not like the expense. I also double the bags when freezing to prevent freezer burn. So, I first put the sauce or meat into a recycled plastic or waxed bag, and close it with tape or twist tie.
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| Posted on: 09/02/2009 | 1 Feedback(s) |
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| Minimizing Freezer Burn
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Freezer "burn" is caused by air getting into freezer containers. Unless you vacuum seal, there will be air in any container. Any small air space will cause freezer "burn". The longer the item is kept in the freezer, the more freezer "burn" there will be.
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| Posted on: 08/06/2009 | 1 Feedback(s) |
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| Freeze Jar Extras in Ice Cube Trays
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This one is really easy. Once you have opened a large jar of a product, usually it goes into the refrigerator, and sometimes spoils if you do not use it quickly enough.
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| Posted on: 07/23/2009 | 2 Feedback(s) |
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| Freezing a Test Portion of Food
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If you are ever left wondering whether or not a particular food can be frozen or not, take just a little bit of it and freeze it. Then try it to see if it's ok. This way you won't ruin a whole dish of something if it can't be frozen.
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| Posted on: 07/16/2009 | 1 Feedback(s) |
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