Home |  Index |  Ask a Question |  Share Photos |  Share Tips |  Active Topics |  New Feedback  |  Contact Us  |  Search
 User Login:  Username:    Password:      Forgot It?  | Join ThriftyFun!
Search:
Web ThriftyFun

Change Topic

 Food Tips and Info
 - Advice
 - Baking
 - BBQ and Grill
 - Beans and Rice
 - Beverages
 - Books
 - Bread
 - Breakfast
 - Candy
 - Canning
 - Cheap Meals
 - Conversions
 - Cooking From Scratch
 - Cooking Tips
 - Couponing
 - Crockpot Cooking
 - Dairy
 - Dieting
 - Dining Out
 - Dry Storage
 - Drying
 - Eggs
 - Food Fixes
 - Food Garnishes
 - Food Info
 - Food Safety
 - Freezer Meals
 - Freezing
 - Fruit
 - Grocery Shopping
 - Growing
 - Healthy Eating
 - Helpful Hints
 - Herbs and Spices
 - Jam and Jelly
 - Kitchen Tools
 - Leftovers
 - Links
 - Meat
 - Microwave Cooking
 - Miscellaneous
 - School and Work Lunch
 - Seafood
 - Snacks
 - Soup
 - Storage
 - Substitutions
 - Time Savers
 - Using...
 - Vegetables

About:
RSS Feed
About Us
Media
Advertising
Contact Us
Privacy Statement
Disclaimer

Food Tips and Info - Helpful Hints

Do you have a food related question? Click here to submit a request! Click here to share your food tips.
  Showing 1-10 of -4.57843e+231 Articles Next 10 Articles

Separating Coffee Filters
An easy way to get one coffee filter out of a stack is to use a pencil eraser. Simply place the eraser firmly against the side of top filter and slide upwards. This should easily separate one coffee filter and save you a great deal of frustration!
View and Post Feedback Posted on: 07/02/2009 | 0 Feedback(s)
(1x1 graphic)

Transporting Large Quantities of Deviled Eggs
I recently had to prepare a food for a potluck dinner that was attended by at least 100 members of a Missouri stream team near Eminence, Missouri. That is a 6 hour trip from home. I decided to fix Deviled Eggs - 7 dozen of them!
View and Post Feedback Posted on: 07/01/2009 | 2 Feedback(s)
(1x1 graphic)

Use a Nut Cracker to Open 2 Liter Bottles
My sister gave me this useful tip. We sometimes have a hard time opening 2 liter bottles. To remedy that, we use a nut cracker. You know the kind that usually comes with the picks? It is just right to go around the lid of the bottle and, in a flash, the bottle is open.
View and Post Feedback Posted on: 06/25/2009 | 3 Feedback(s)
(1x1 graphic)

Potato Masher for Hamburgers
Almost every kitchen has one of those "old timey" potato mashers which Gramma used in the days before instant mashed or electric mixers. I still have mine and a few years ago, I broke the handle off yet another hamburger flipper.
View and Post Feedback Posted on: 06/23/2009 | 2 Feedback(s)
(1x1 graphic)

Freeze Foods Before Grating
I used to hate cleaning the grater when I was little. Well, before grating anything, make sure the food is hard or frozen.
View and Post Feedback Posted on: 06/19/2009 | 0 Feedback(s)
(1x1 graphic)

Pasta Gets Out the Last Bit of Sauce
In my house, every little bit helps. When I make spaghetti, I always put a spoonful of cooked pasta in the jar to get all the sauce. It is so much better than putting water in the jar.
View and Post Feedback Posted on: 06/17/2009 | 1 Feedback(s)
(1x1 graphic)

Place Dishes Directly Into Soapy Water While Cooking
Here is a quick tip. This is something my mother taught me. I always keep a sink of soapy, hot water ready whenever I am cooking. I am constantly cleaning while I am cooking.
View and Post Feedback Posted on: 06/16/2009 | 2 Feedback(s)
(1x1 graphic)

Cut Foods Right in the Can
If you accidentally bought pineapple rings and needed chunks, you will no doubt have to cut them. Why drain them, put them on a counter cutting board or plate and create a mess?
View and Post Feedback Posted on: 06/15/2009 | 1 Feedback(s)
(1x1 graphic)

Use a Cookie Scoops for Meatballs
When making meatballs, it can be time consuming to roll them by hand. Instead, I use my cookie scoop. It's similar to an ice cream scoop only smaller. It makes nice even size meatballs every time and is much quicker and keeps my hands clean.
View and Post Feedback Posted on: 06/12/2009 | 0 Feedback(s)
(1x1 graphic)

Blow on Saran Wrap To Keep it From Sticking to Itself
I noticed yesterday that Saran Wrap or any other kind of plastic wrap does better if you blow it gently right as you are handling it. It keeps it from getting stuck together.
View and Post Feedback Posted on: 06/12/2009 | 3 Feedback(s)
(1x1 graphic)

  Showing 1-10 of -4.57843e+231 Articles Next 10 Articles

(1x1 graphic)
RSSFood Tips and Info RSS Feed

© 1997-2009 ThriftyFun.com - Design by Cumuli Design
Disclaimer: ThriftyFun.com cannot accept any responsibility for any injury or damage that you may cause to yourself, others, or property when following any advice given on this site. Read the full disclaimer. If you find any information on ThriftyFun.com or in our newsletters that is either erroneous and/or potentially harmful to others, please Contact Us, immediately.