Freezing Shredded Cabbage?

Cindy

August 31, 20110 found this helpful

I always shred it in my food processor and then saute it with margarine or butter on the stove and then freeze it in plastic containers. Then when I want to make cabbage and noodles, I just boil the noodles and dump in the thawed cooked cabbage and add salt and pepper if needed. I don't know about freezing it raw.