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Preheat oven to 350 degrees F (175 degrees C). Place garlic cloves in a small baking dish. Drizzle with olive oil, cover, and bake 45 minutes, or until golden brown.
Bring a large pot of lightly salted water to boil. Add potatoes, and cook until tender but firm. Drain, and transfer to a large mixing bowl.
Place roasted garlic, milk, Parmesan cheese, and butter into the bowl with the potatoes. Season with salt and pepper. Beat to desired consistency with an electric mixer.
Source: "A Christmas Carol" Recipe
By Jodi from Aurora, CO
Adding rosemary and garlic to your mashed potatoes will turn this classic side dish into a delectable treat. This is a guide about rosemary garlic mashed potatoes recipes.
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