Gingerbread Cookies


These are softer than regular gingerbread cookies.

Ingredients:

  • 1 1/4 cups butter or margarine
  • 2 eggs
  • 2 cups sugar
    Ad
  • 4 cups flour
  • 2 tsp. cinnamon
  • 2 tsp. ginger
  • 2 tsp. baking powder
  • 2 tsp. cloves
  • 1/2 cups molasses

Directions:

Cream margarine, eggs, molasses and sugar. Sift dry ingredients in a separate bowl. Add dry ingredients to liquid ingredients. Roll into balls and dip in sugar or roll and cut out desired shapes with cookie cutters.

Bake 10 minutes for round balls and 8 minutes for rolled cookies at 350 F.

Let stand before taking out of pan. Cookies will be soft but will
harden as they cool.

From http://www.CanadianCountryGifts.com

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Gingerbread woman cookie, with apron and hair bun.
Making Gingerbread Men Cookies
Next >︎
Categories
April 23, 2010
Guides
Making a Paper Bag Gingerbread House
Making a Paper Bag Gingerbread House
Star Shaped Gingerbread Cookies
Gingerbread Cookie Recipes
Easiest Gingerbread Man Reindeer Cookies
Making Gingerbread Reindeer Cookies
Gingerbread Pancakes
Gingerbread Pancakes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 5, 2016 at 3:09:07 AM on 10.0.0.69 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!