katrine2706 Silver Post Medal for All Time! 449 Posts
October 1, 2016
As a mom it is important to be creative, especially in the kitchen. Cooking the same ingredients with same taste every day can be boring. So I tried a new recipe using my usual ingredients. Experiment and practice mixing things up to come up with a new taste. Here's my recipe.
Advertisement
Cook Time: 20 minutes
Yield: 5
Ingredients:
250 g chicken thighs
2 tsp barbecue powdered mix
5 Tbsp flour
1 tsp salt
1 pinch pepper
3 Tbsp sugar
30 ml soy sauce
50 ml water
lime juice
1 onion
1 chili (optional)
Steps:
Mix flour, 1 teaspoon of barbecue powdered mix, and salt. Marinate for 1 hour or overnight.
Deep fry marinated chicken thighs. Set aside on a plate of paper towels to remove excess oil.
In a bowl, add the soy sauce and water. Dissolve another teaspoon of barbecue mix, sugar and a pinch of salt and pepper.
Advertisement
Add lime juice.
In a saucepan, reduce the mixture until thick.
Meanwhile, cut the onion into rings and chop the chili diagonally. Add it into the sauce.
Place crispy fried barbecue chicken in a plate, glaze with barbecue sauce and top caramelized onion and chillies.
Robin Diamond Post Medal for All Time! 5,887 Posts
February 24, 2011
In a large skillet, cook chicken and nuts in margarine over medium heat for 8-10 minutes or until chicken is tender, stirring occasionally. Transfer chicken to serving platter, saving juices.
Combine glaze ingredients. Place chicken in shallow pan. Pour 1/2 of the glaze over the chicken, reserving the remaining glaze for basting. Turn the chicken to thoroughly coat.
As a mom it is important to be creative, especially in the kitchen. Cooking the same ingredients with same taste every day can be boring. So I tried a new recipe using my usual ingredients. Experiment and practice mixing things up to come up with a new taste. Here's my recipe.
