- 1 lb. hamburger
- 1 can tomato soup
- 4 cup tomato juice
- 1 small onion, chopped
- 2 cups macaroni, uncooked
- season with salt, pepper and garlic salt
Brown hamburger, onion, salt pepper and garlic salt. Add cooked macaroni, tomato soup and juice to hamburger and simmer 15 minutes. Serves 4.
By Robin from Washington, Ia
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