Green Tomato Pie

Ingredients:

  • 1 cup white sugar
  • 1/2 cup brown sugar
  • 2 Tbsp. flour
  • 1/4 cup vinegar
  • 1 Tbsp. butter
  • 1 tsp. cinnamon
  • 1/4 tsp. cloves
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Directions:

Fill an unbaked pie shell with very thinly sliced, peeled green tomatoes. Remove seeds, if you wish. Pour mixture over tomatoes. Put crust on top. Bake at 425 degrees F for 15 minutes, then at 350 degrees F until done, 30-40 minutes.

By Robin from Washington, IA

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