Green Tomato Pie

Ingredients:

• 1 cup white sugar
• 1/2 cup brown sugar
• 2 Tbsp. flour
• 1/4 cup vinegar
• 1 Tbsp. butter
• 1 tsp. cinnamon
• 1/4 tsp. cloves

Directions:

Fill an unbaked pie shell with very thinly sliced, peeled green tomatoes. Remove seeds, if you wish. Pour mixture over tomatoes. Put crust on top. Bake at 425 degrees F for 15 minutes, then at 350 degrees F until done, 30-40 minutes.

By Robin from Washington, IA