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Hamburger Casserole

Ingredients:

  • 1 lb. hamburger
  • 3-4 medium potatoes, cubed
  • 1-1 1/2 cup carrots, sliced or cut into chunks
  • 1 can cream of mushroom soup
  • salt and pepper, to taste
  • 1 medium onion, chopped (optional)

Directions:

Place potatoes and carrots in two quart casserole. Top with hamburger. Pour mushroom soup over top of meat. Cover and bake at 350 degrees F for one hour. Check potatoes for doneness.

By Robin from Washington, iA

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