- 1/2 lb. hamburger
- 1 can peas, drained
- 1/4 cup chopped onion
- 1 can tomatoes (16oz.)
- 1 can sliced mushrooms
- 2 cups cooked, salted macaroni
- cheddar cheese
- salt and pepper, to taste
Saute hamburger and onion. Grease 7x7 inch casserole dish. Add hamburger, peas, tomatoes and mushrooms. Layer with macaroni, then cheese. Bake 30 minutes at 400 degrees F.
By Robin from Washington, IA
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