To Top

Hash Brown Potato Casserole

Ingredients

  • 2 lb. frozen hash browns
  • 1/2 cups butter, melted
  • 1 Tbsp. salt
  • 1/4 tsp. pepper
  • 1/2 cup onion, chopped, opt.
  • 1 carton sour cream, (standard size)
  • 1 can cream of mushroom soup
  • 2 cups grated cheddar cheese
  • 2 cups crushed corn flakes

Directions

Let hash browns thaw for 1/2 hour. Mix 1/4 cup butter with sour cream, soup and cheese. Put potatoes in 9x13 inch pan, and pour mixture over potatoes. Mix remaining butter with corn flakes and spread over top. Bake at 350 degrees F for 45-50 minutes.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Hash Brown Strata
Hash Brown Potato Casserole Recipes
Categories
March 17, 2010
Guides
Scoop of brown rice. Freezing brown rice.
Freezing Brown Rice
Diced potato home fries.
Freezing Hash Browns
Dogwood tree in spring.
Leaves Turning Brown on Dogwood Tree
Corned Beef Hash
Hash Recipes
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/04/16 20:17:31 in 1 secs.
Loading Something Awesome!