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Homemade Ice Cream

Easy and simple ingredients.

  • 1 can condensed Milk
  • 600 ml. cream (about 20 oz.)
  • 2 tsp. vanilla extract

Whip together well. Then line a casserole dish with plastic wrap enough to cover top as well, and freeze. It will be the best, creamiest homemade ice cream you have ever eaten. Enjoy!

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By John from Tasmania, Australia

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