Homemade Salsa

Here is a great salsa recipe:


  • 1 quart jar tomatoes or 28 oz canned tomatoes
  • 1-2 cups Jalapenos
  • 1 Tbsp. Garlic Powder
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  • 1 tsp. Salt
  • 1/2 Tbsp. Cilantro


In a blender, mix the Jalapenos and Tomatoes on pulse for chunky or puree for more liquid. Pour into a medium size bowl and add spices, mix well. Allow to chill for about 30 min to 1 hr then enjoy with tortilla chips. More or less of any ingredient may be used according to taste.

By Wendy


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