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Making Banana Bread Moist

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Sliced moist banana bread.
Banana bread should be moist after baking. If yours is too dry try adding more banana, apples, or even sour cream to the mix. This is a guide about making banana bread moist.
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By 0 found this helpful
January 29, 2008

How do I get my banana bread to be moist?

az2010 from East Hampton, MA

Answer Was this helpful? Yes
January 29, 20080 found this helpful
Best Answer

Make sure the bananas are super ripe. Add an extra banana if you can.

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By guest (Guest Post)
January 30, 20080 found this helpful
Best Answer

Put 1/2 cup of sour cream and what a moist banana bread it makes. Try it. Yum

Reply Was this helpful? Yes
By guest (Guest Post)
January 30, 20080 found this helpful
Best Answer

I add an 8oz (drained) can of crushed pineapple to the batter.

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By guest (Guest Post)
January 30, 20080 found this helpful
Best Answer

I replace about 1/3 of the sugar with molasses. It gives it a richer taste and doesn't change the structure because sugar is added with the wet ingredients in a recipe. Hope this helps.

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By guest (Guest Post)
January 30, 20080 found this helpful
Best Answer

I add a grated apple to moisten the banana bread.

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January 30, 20080 found this helpful
Best Answer

Store it wrapped up airtight, so no moisture escapes. You can make your recipe more moist by adding more fat or applesauce. God bless you, Kim

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By guest (Guest Post)
January 30, 20080 found this helpful
Best Answer

My mother always puts apples in her banana bread, to keep it moist, and it always get raves!!

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By guest (Guest Post)
January 31, 20080 found this helpful
Best Answer

Add 1/2 to 1 cup of sour cream before baking.

Reply Was this helpful? Yes
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