One Crust Peach Pie

Ingredients:

• 1 large can sliced peaches
• 1 cup sugar
• 1/4 tsp. cinnamon
• 2 Tbsp. (heaping) flour
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• 1 small carton whipping cream

Directions:

Drain peaches well and place in unbaked single pie crust. Mix together rest of ingredients and pour over peaches and bake 1 hour at 350 degrees F.

By Robin from Washington, IA