Oven French Toast

Ingredients:

• 1/2 cup (1 stick) margarine
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• 1 cup brown sugar
• 1/2 tsp. cinnamon
• 12 slices bread
• 6 eggs
• 1 1/2 cups milk
• 1/2 tsp. salt

Directions:

In 9x13 inch pan, melt 1/2 cup margarine. Mix 1 cup brown sugar and 1/2 tsp. cinnamon and spread on top of butter. Place 12 slices bread (stacked two high) over sugar mixture. Beat 6 eggs and 1 1/2 cups milk and 1/2 tsp. salt. Pour over the bread and let stand overnight. Bake 30 minutes at 350 degrees F.

By Robin from Washington, IA