Peach Salsa Recipes

Prep Time: 30 minutes

Cook Time: no cooking

Total Time: 90 minutes

Yield: 1 quart

Ingredients:

• fresh peppers of all colors
• onion
• tomatoes
• peach
• orange (or orange juice)
• 2 Tbsp sweet rice vinegar

Steps:

1. Chop peppers, tomatoes, onion, and peach. Put in bowl.

 

 
2. Squeeze juice from the orange. Add to bowl and toss. Add sweet rice vinegar, toss again.

 
3. Cover and refrigerate for at least 1 hour.
4. Store in the refrigerator.