- 1 lb. ground beef
- 1 can tomato sauce
- 3/4 tsp. salt
- 1/4 tsp. garlic salt
- 1/4 cup green olives (opt.)
- 1 cup American cheese (diced)
- mushrooms (opt.)
Brown the meat. Stir in the rest of the ingredients except the oregano. Fill the buns with the mixture. Sprinkle with oregano. Place in a 9x13 inch pan. Cover with foil and bake 20 minutes at 325 degrees F.
By Robin from Washington, Ia
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