Potato Chip Cookies
- 1 cup butter, softened
- 1/2 cup sugar
- 3/4 cup crushed ridged potato chips
- 1/2 cup chopped pecans
- 1 tsp. vanilla
- 2 cups flour
In mixing bowl, cream butter and sugar. Stir in potato chips and pecans. Add vanilla; mix well. Stir in flour just until dough pulls away from the sides of the bowl.
Shape into 1 inch balls. Place 2 inches apart on greased baking sheets. Flatten with a glass dipped in flour. Bake at 350 degrees F. for 12-15 minutes or until lightly browned. Makes 5 dozen
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 24, 2016 at 7:41:50 AM on 10.0.2.107 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us