Potato Salad

A classic picnic or pot luck recipe. Also a classic of my mom's.

Ingredients:

  • 6 cups chopped, peeled cooked potatoes
  • 1/4 cup chopped green onions
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  • 1 tsp. celery seed
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 6 sweet pickles, chopped
  • 3 hard-cooked eggs, chopped
  • 1 1/2 cups mayonnaise
  • 1 Tbsp. mustard
  • 1 Tbsp. vinegar

Directions:

Combine potatoes, green onions, celery seed, salt, pepper, pickles and eggs in large bowl, and mix well. Mix mayonnaise, mustard and vinegar in small bowl. Stir into potato mixture until moistened.

Servings: 8
Prep Time: 20 Minutes
Cooking Time: 15-20 Minutes (for potatoes to cook)

By Robin from Washington, IA

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