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Potato Soup Tips and Tricks


Bronze Tip Medal for All Time! 86 Tips
October 23, 2007

Potato SoupI use instant potato flakes to thicken my potato soup. What else would you use!

By Janette from Parkersburg, WV

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October 23, 20070 found this helpful
Top Comment

When my soups aren't thick enough, I just melt tbsp of butter in a pan and whisk in 2 tbsp of flour. Be sure to blend thoroughly and add to soup mixture.

 
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Bronze Tip Medal for All Time! 86 Tips
December 29, 2011

When making potato soup, add 1 can of cream of chicken soup and one can of cream of onion soup. Thicken the soup with instant mashed potato flakes. Add a little of the flakes at a time until you get the consistency you like.

 
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