Preventing Gas in Beans
To prevent gas formation from dried beans, add fresh ginger slices to the soaking water. Discard the water and ginger before cooking. Also helps to add new fresh ginger slices to the cooking water. (adds a nice snappy taste also).
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 30, 2016 at 8:44:46 PM on 10.0.0.61 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us