Pumpkin Bars

Ingredients:

• 4 eggs
• 1 2/3 cups granulated sugar
• 1 cup cooking oil
• 1 (16 oz.) can pumpkin
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• 2 cups flour
• 2 tsp. baking powder
• 2 tsp. cinnamon
• 1 tsp. salt
• 1 tsp. baking soda

Frosting:

• 1 (3oz.) pkg. cream cheese
• 1/2 cup butter, softened
• 1 tsp. vanilla
• 2 cups powdered sugar

Directions:

For bars: Beat together eggs and sugar until fluffy and light; gradually add oil and pumpkin. Add the remaining ingredients, and mix thoroughly. Spread batter in ungreased 10x15 inch baking pan. Bake at 350 degrees F for 25-30 minutes. Cool and frost with frosting.

For frosting: Beat all ingredients until smooth. Frost cooled bars.

By Robin from Washington, IA